The Changa mushroom draws the nutrients of life from the Birch tree on which you develop rather than from the ground. It has over 215 phytochemicals.
The Chaga mushroom (Inonotus obliquus) is a type of fungus that grows mainly in the bark of birch trees in cold climates, such as in northern Europe, in Siberia, in Russia, in Korea, in northern Canada and in Alaska.
For centuries, Chaga has been used as a traditional medicine in Russia and other northern European countries, mainly to boost immune and overall health.
Traditionally, Chaga was grated in a fine powder and was used as a herbal tea.
Today, it is not only available as a tea, but as a powder or as a supplement.
Nutritional supplement, organic mushroom Changa
Take 1/2-1 teaspoon 1 to 3 times a day in hot water or juice.
Store in a shady and cool place, away from children.
If you are pregnant, nursing, taking pharmaceutical preparations or experiencing health problems, advise your doctor before taking this formulation.
Changa Mushroom powder *.
* Product of organic farming
Origin: Georgia China.